Creamy Chicken and Spinach Delight

Ingredients 0/17

Ingredient Image

Step 1

In a big bowl, combine the chicken with ginger-garlic chili paste, salt, and turmeric. Mix everything well and set it aside.

Step 2

Heat some oil in a large pot, then toss in the whole spices and let them sizzle for about a minute. Add chopped onions and cook until they turn a nice light golden color.

Step 3

Stir in the tomatoes, chili powder, salt, coriander, and chili flakes. Mix it all up, then add the chicken along with some water. Let it cook for 8-10 minutes until the chicken is tender.

Step 4

Stir in the yogurt, cover the pot, and let it simmer on medium-low heat for 5-7 minutes.

Step 5

While that’s cooking, blanch the spinach and chilies in boiling water for a minute, then quickly transfer them to cold water. Blend this mixture until smooth.

Step 6

Pour the blended spinach mixture into the pot with the chicken, stir it all together, and let it cook for another 8-10 minutes.

Step 7

Once everything is heated through and well combined, it’s ready to serve!