Ingredients 0/18
Why This Recipe Is So Enjoyable
Better Cooking Tips
- Cook the pasta just until al dente to avoid it becoming mushy when mixed with the sauce.
- Add fresh herbs like basil or parsley at the end for a burst of fresh flavor.
Step 1
In a bowl, toss the chicken with cornflour, soy sauce, salt, pepper, and chili flakes until itβs well coated. Heat some oil in a pan and fry the chicken until itβs golden brown. Once cooked, set it aside.
Step 2
In the same pan, add a little more oil and sautΓ© the chopped garlic for about a minute until fragrant.
Step 3
Stir in the tomato paste and cook it for 2-3 minutes to bring out the flavor.
Step 4
Season with salt, pepper, and chili flakes, then add the carrots, cabbage, onion, and capsicum. Cook everything together for about a minute.
Step 5
Toss the fried chicken back into the pan and mix it all up. Let it cook for another minute so the flavors combine.
Step 6
Finally, add the boiled spaghetti, give everything a good toss, and heat through.
Step 7
Serve up your tasty chicken pasta and enjoy!