Ingredients 0/12
Why This Recipe Is So Easy To Love
Pro Cooking Tips
- Stir occasionally to prevent the beans from sticking to the pot.
- Taste and adjust seasoning towards the end to balance flavors perfectly.
Step 1
Heat your oven to 350Β°F (175Β°C). In a Dutch ovenβor a large pot or saucepan if you donβt have oneβcook the beef, bacon, and onion over medium heat. Keep stirring until the beef is nicely browned and broken up into small pieces. Once itβs cooked through, drain off any excess grease.
Step 2
Add the baked beans, kidney beans, and Great Northern beans to the pot. In a separate bowl, mix together the ketchup, brown sugar, salt, mustard powder, vinegar, and molasses. Pour this sauce into the beans and stir everything until itβs well combined.
Step 3
If youβre not using a Dutch oven, transfer the mixture to a casserole dish. Pop it in the oven and let it bake for about an hour and a half, until everything is bubbly and nicely melded together. Let it cool a bit before serving and enjoy!