Unbeatable Shrimp Scampi Dish

Ingredients 0/12

Step 1

Blend the flour, salt, pepper, and a pinch of cayenne pepper in a small bowl. Toss the shrimp in this mixture until they're well coated. Heat some olive oil in a large skillet over high heat, then cook the shrimp for about 5 minutes, stirring often so they don’t burn. Once they’re cooked, use a slotted spoon to transfer them to a serving dish, but leave the oil in the pan.

Step 2

Lower the heat to medium and add the garlic, shallot, parsley, and oregano to the skillet. Cook everything, stirring constantly, for around 3 minutes until fragrant. Spoon this flavorful mixture over the shrimp.

Step 3

Turn the heat back up and pour in the wine and brandy. Carefully ignite the liquid with a match or lighter to flambé. When the flames die down, give the pan a good stir to scrape up any tasty browned bits, then pour it all over the shrimp.

Step 4

Finally, pop the shrimp under a preheated broiler on medium for about 2 minutes to finish. Serve immediately and enjoy!